閻培生; 邊銀丙; 羅信昌
華中農(nóng)業(yè)大學(xué)應(yīng)用真菌研究所!武漢430070; 華中農(nóng)業(yè)大學(xué)應(yīng)用真菌研究所!武漢430070; 華中農(nóng)業(yè)大學(xué)應(yīng)用真菌研究所!武漢430070

【中文摘要】 本文綜述了高等真菌遺傳轉(zhuǎn)化所采用的選擇標(biāo)記和外源DNA導(dǎo)入受體真菌的幾種方法,比較了高等真菌復(fù)制型轉(zhuǎn)化與整合型轉(zhuǎn)化的轉(zhuǎn)化子的遺傳穩(wěn)定性,簡述了高等真菌基因工程在工農(nóng)業(yè)生產(chǎn)中的應(yīng)用現(xiàn)狀,展望了基因工程技術(shù)在食用蕈菌遺傳育種中的應(yīng)用前景。

【英文摘要】 A few selective markers used in the genetic transformation of higher fungi and several methods for introducing foreign DNA into higher fungus receptors were reviewed in this paper. In the meantime, the genetic stability of transformants from replicate and integrative transformation of higher fungi was compared, while the present situation of the application of gene engineering of higher fungi in agriculture and industry and the prospect of the application of gene engineering in genetic breeding of edible fungi were also described briefly in this paper.

【中文關(guān)鍵詞】 高等真菌; 基因工程; 食用菌育種
【英文關(guān)鍵詞】 Higher fungi; Gene engineering; Edible fungus breeding

【文獻(xiàn)出處】 食用菌學(xué)報(bào),Acta Edulis Fungi,編輯部郵箱,1997年02期 【DOI】CNKI:SUN:SYJB.0.1997-02-010